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Welcome to the
North Shore Chophouse

Our MenuLocated on Lake Koshkonong North Shore Chophouse is an American style steakhouse serving perfectly seasoned hand-cut steaks, fresh seafood and other featured selections. We invite you to explore our 2026 Spring & Summer Menu crafted with culinary passion and pride by our Executive Chef Mallory Hurst-Turner and her team.
Starters
Starters
Bacon Slab
Jones Dairy Farm Cherrywood Bacon Slab, Pineapple Rum Glaze
$17
Peaches & Ricotta Bruschetta
Toasted Focaccia, Ricotta, Grilled Peaches, Candied Fennel, Pistachio, Honey
$16
Elote Dip
Creamy Jalapeño Street Corn, Tajin, Tortilla Chips
$15
Stuffed Mushrooms
Marinated Mushroom Caps, Pork Sausage, Spinach, Sun-Dried Tomato
$15
Tenderloin Kabob
Beef Tenderloin, Summer Squash, Onions
$19
Whitefish Shrimp Ceviche
White Fish, Shrimp, Cucumber, Lime Juice, Avocado, Red Onion, Radish
$19
Raw Oysters
On the Half Shell, Green Apple and Shallot Mignonette Half Dozen $18 | Full Dozen $24
Soups and Salads
Soups and Salads
Chef Crafted Feature Soup
Ask our staff for soup rotation $9 Cup / $13 Bowl
Lobster Bisque
Butter Poached Lobster Meat, Creamy Bisque $10 Cup / $14 Bowl
Chophouse Salad
Spring Mix, Tomato, Cucumber, Red Onion, Croutons Side $9 / Full $13 Dressing options: ranch, bleu cheese, Italian, french, honey mustard and balsamic vinaigrette
Caesar Salad
Romaine, Parmesan Crisp, Grilled Lemon, Crouton $9 Side / $13 Full
Mandarim Sesame Salad
Greens Blend, Mandarin Orange, Wensleydale Honey Lemon Cheese, Candied Fennel, Scallions, Cashews, Sesame Ginger Vinaigrette $11 Side / $15 Full Side $9 / Full $13
Featured Selections
Lamb Shank
Sous Vide Lamb, Garlic Herb Mashed Potatoes, Roasted Carrots, Herbed Red Wine Sauce
$39
Florentine Chicken Pasta
Breaded Chicken Cutlet, Linguini, Florentine Sauce, Sun-Dried Tomatoes, Parmesan
$36
Duck Breast
Seared Duck, Black Garlic Velouté, Wild Mushroom Blend, Ancient Grains
$38
Stuffed Pork Chop
Cherry BBQ Glazed Pork Chop Stuffed with Firecracker Corn, Roasted Carrots, Garlic Herb Mashed Potatoes
$35
Osso Buco Pork Shank
White Bean Parmesan Puree, Wild Mushroom Blend, Cherry Tomato Demi
$38
Medallions
Beef Medallions, Garlic and Herb Mashed Potatoes, Asparagus, Gorgonzola Cream Sauce
$36
Chef Selected Steaks
Chef Selected Steaks
Served with your Choice of a Starch and a Vegetable Parmesan Risotto, Garlic Butter Baby Reds, Baked Potato Seasonal Vegetable, Asparagus
14 oz Ribeye
$44
5oz Petite Filet Mignon
$36
8oz Filet Mignon
$48
14oz New York Strip
$49
22oz Bone-In Ribeye
$72
14oz New York Strip with Breaded Shrimp Duo
$56
Brazilian Chimichurri Tenderloin Kabobs
$35
Seafood
Fresh Catch of the Day
Ask our staff or visit our Facebook for daily details and prices
Lobster Tail
7oz South African Lobster Tail, Asparagus, Parmesan Risotto, Drawn Butter
$56
Cajun Shrimp Pasta
Shrimp, Andouille Sausage, Cajun-Style Sauce, Summer Squash,Cavatappi Pasta, Bell Peppers, Red Onions
$34
Summer Heat Salmon
Seared Salmon, Mango Habanero Glaze, Ancient Grains, Fresh Mango Ribbons
$33
Seared Scallops
Scallops, Creamy Risotto, Marinated Summer Squash, Blood Orange Reduction, Orange Zest
$48
Walleye Fish Fry
Shaved Cucumber Lemon Dill Salad, Jalapeño Cheddar Corn Muffin, House-Made Tartar *Available Friday Only
$23
Desserts
Dessert Options
Proudly offering a fantastic rotating variety of dessert options. Please ask our staff for the current selection.
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